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Ethiopian Yirgacheffe
Ethiopia, the legendary home of the coffee plant and Africa's largest
exporter, grows remarkably varied and distinctive beans. One of the very
finest comes from the Yirgacheffe region -- the only coffee allowed in
the palaces of Ethiopian kings. Today, this bean, which grows in high
elevations under a soft canopy of native shade trees, is developing an
almost cult-like following among bean aficionados. Widely recognized as
one of the world's most exquisite coffees, Yirgacheffe's fragrant and
flowery citrus note sets it apart from any other bean you will
encounter. Many compare its rich flavor to that of burgundy wines. Full City Style Roast
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